Research & Innovation Rutgers Researchers Partner with Cultivated Meat Company to Create Sustainable, Environmentally Friendly, Low-Cost Meat Meat grown in a lab is ‘not as far away as you may think,’ according to Rutgers researchers Yong Mao and Joseph Freeman
Faculty News BME Professors are Advancing Exciting Spinal Cord Research Rutgers’ Department of Biomedical Engineering (BME) faculty and students are exploring innovative ways to treat and repair spinal cord injuries.
Research & Innovation Prof. Adam Gormley Advances Cutting-edge Research in Nanobiomaterials Research in the Gormley Lab ranges from fundamental studies in self-assembly of nanomaterials to translational nanomedicine